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Indian Chickpea and Potato wrap

The Good Food Kitchen Episode 3

Added 24 Nov 2015

Ingredients:

2 large potatoes
1 cup of frozen peas
2 cloves of garlic
4 large wraps
1 large onion
1 Tbsp of oil
1 can of chickpeas
1 tsp of cumin seeds
1 tsp of ground tumeric
1 tsp garam masala
2 tsp of honey
1 tsp of salt
½ cup of chopped coriander
1 tsp of black sesame seeds
Oil for brushing

Season

1
1 - Bircher Muesli
2 - Falafel Pita Wraps
3 - Indian Chickpea and Potato wrap
4 - Creamy Thai Pumpkin Soup
5 - Thai Scrambled Tofu
6 - Better than Ice cream
7 - Thai Ginger Coleslaw
8 - Sri Lankan Balti