• Bible Study
  • Prayer
  • Radio
  • Contact
Hope Channel Austraila
  • Watch
    • Shows
    • Live
    • Schedule
    • Satellite
  • Learn
  • Read
Search
Donate
  • Watch
    • Shows
    • Live
    • Schedule
    • Satellite
  • Learn
  • Read
Search

Privacy

Terms

Community Rules

About

Contact

Cookies preferences

LIVE MORE. LOVE MORE. LEARN MORE.

©2026 - Hope Channel

We use cookies

We use cookies and other technologies to improve your browsing experience on our website, to show you personalized content and to analyze our website traffic to understand where our visitors are coming from.

These cookies are essential to provide you with services available through our website and to enable you to use certain features of our website. Without these cookies, we cannot provide you certain services on our website.

These cookies are used to collect information to analyze the traffic to our website and how visitors are using our website. For example, these cookies may track things such as how long you spend on the website or the pages you visit which helps us to understand how we can improve our website site for you. The information collected through these tracking and performance cookies do not identify any individual visitor.

Cookies

Vimeo

Video playback via Vimeo embeds

YouTube

Video playback via YouTube embeds

Jetstream

Video and audio playback via Jetstream

Hope Channel
Watch
Shows
The Good Food Kitchen
Season 1
Sri Lankan Balti

Content blocked following your privacy preferences

This content is not being displayed in order to fullfil your privacy preferences (you didn't accept 'YouTube').

Do you want to see this anyways? You can change your preferences here:

The Good Food Kitchen

Sri Lankan Balti

Ingredients:

Ingredients:

4 cups of pumpkin or butternut squash 2 tsp oil 1 1/2 cups of onion - diced 2 cloves of garlic - finely chopped 1 tsp of ginger puree 1 tsp of cumin 1 tsp of clove powder 2 tbsp of honey 2 cans of tomato 1 tsp salt 2 tbsp of tomato paste 450g of tofu - frozen and defrosted 200ml of coconut cream Mint and Italian parsley for garnish

Online since
10/19/2022, 4:46 AM
Hosts
Jeremy Dixon

Related Episodes

Thai Ginger Coleslaw

The Good Food Kitchen

Thai Ginger Coleslaw

Ingredients:

6 min
Better than Ice cream

The Good Food Kitchen

Better than Ice cream

Ingredients:

5 min
Thai Scrambled Tofu

The Good Food Kitchen

Thai Scrambled Tofu

Ingredients:

6 min